Artisan Sourdough sandwich Loaf
Crispy-crust, homemade sourdough bread
$12.00
Out of stock
Enjoy the rustic taste of this artisan sourdough loaf—freshly baked with a crackly golden crust and a soft, chewy interior. Using traditional fermentation methods, this bread is perfect for sandwiches, toasts, or enjoying on its own. Each loaf is made with organic ingredients and baked to perfection for that classic sourdough flavor.
See "tips and tricks" section for hints on storing and refreshing your loaf.
Water; organic all‑purpose flour; organic Kamut /einkorn flour; organic bread flour; Redmond’s salt.
To ensure every loaf and pastry is baked fresh, all orders should be placed by Tuesday at noon
Weekly Pickup Options
Friday Pickup
📍 Ainsworth Elementary School
⏰ 2:30 PM
Friday Pickup
📍 23660 SW Rosa Road, Beaverton, Oregon
⏰ 3:00 PM – 6:00 PM
Choose your preferred pickup day and location at checkout, and your order will be ready right on time.